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You shouldn’t eat any ingredient you cannot pronounce.

Published: 4/22/15 | Revised: 8/23/19

What about: nicotinamide adenine dinucleotide / fructooligosaccharides?

What I am insinuating?

✔ micronutrients / phytochemicals are difficult to pronounce, even for me!?

So, if you lead w/ that premise….you’ll miss out on nutrient-rich-foods.

Don’t make poor-food-choices because you cannot pronounce a word or ingredient.


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